Today, demonstrated this cheese cake to my mum in law. I know she just loves cheese cakes. Easy peasy, lemon squizy Maisarah said and yummy too. It took only a couple of hours for the whole cake to disappear from the baking tray.
Here is the recipe:
250 g Philadelphia cream cheese (now on sale at Sainsbury's for 75 p per tub of 300g)
1/2 cup of milk
1/2 cup of sugar
2 tbs butter
3 eggs (separate the egg white)
1 tbs lemon juice
1 tbs cornflour
4 tbs self raising flour
1 tsp cream of tartar(tak taruk sebab tak dak)
For the icing:
4 tbs icing sugar
1 tbs cream cheese
2 tbs butter- mix all these ingredients well
* To make it less moist and more spongy, U can increase the flour and reduce the cheese.
Methods:
1. Melt in a double boiler the cream cheese, butter, lemon juice and milk. Let it cool and add egg yelow.
1. Melt in a double boiler the cream cheese, butter, lemon juice and milk. Let it cool and add egg yelow.
2. Add cornflour and SR flour in the cheesy mix.
3. Whisk egg whites till it forms a soft peak/ stiff , add sugar bit by bit, then fold it gently into the cheese mixture.
4. Bake for 45 min at 160 C in a waterbath (au bain marie).
5. Allow it to cool before putting the icing on.
Tahniah Dini di atas segala kejayaan yang telah, sedang dan yang akan anda perolehi semasa berada di Birmingham ni. Dah kali kedua Emak dan Bak datang ke Birmingham ni dan melihat banyak perubahan yang telah dicapai dalam menjalani tugas sebagai ibu kepada anak-anak dan isterikepada suami yang tercinta di samping tugas utama yang diamanahkan UPM kepada anda. Pandai menyelam,pandai-pandailah minum air.
ReplyDeleteSelamat maju jaya dalam apa jua bidang yang anda ceburi. Mak dan Bak sentiasa mengiringi doa untuk kejayaan anak anak dan cucu cucu semoga mereka berjaya di dunia dan berbahagia di akhirat, Amin !
Thank you Bak, we are nobody without your presence and doas. Thank you for all your support.
ReplyDeletesalam mamadiny..lama akak x mai sini..bnyk menu best den terlopeh! hehe..japanese cotton ciskek ni agaknye sama x rasa ngan sliced ciskek si ros onigiri yg femes ames tu ek?? cuma sliced ciskek tu x guna krimcis tp guna sliced cheese je!
ReplyDeletelebih kurang sama jer, cuma bila taruk cream cheese dia lebih moist and lebih cholesterol..hehe...
ReplyDelete