Saturday 14 March 2009

Baked lemon and garlic salmon

After wanting to eat salmon for quite sometimes, Anas's dream finally comes true when Papa and Selly Oak clan went fishing at Pasar Borong Birm yesterday morning. They call it op tangkap and bayar. Tangkap ikan kat pasar jelah....Papa bought 1 kg of salmon, 2 kg of fresh prawns and mackerels.

So made baked lemon and garlic salmon today.


Method

1. Season salmon with salt, pepper, lemon and garlic.
2. Wrap in kitchen foil and bake at 190 C for 30 min.
3. Fry crushed garlic, add 2 tbs of flour and fry till light brown.
4. Slowly add fesh single/ double.(Can add mustard to make the colour a bit yellowish).
5. Add salt, pepper and chopped parsley. Serve with baby potatoes, baby carrots and steamed broccoli.
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3 comments:

  1. inahar ali16 March 2009 at 00:37

    salam diny...u guna int.explorer ke? nnti diny tukar ke mozilla firefox sbb lbh canggih & uptodate..int.explorer tu dh ketinggalan zaman selalu problem masa surt internet..bnyk website x leh buka! but diny kena download dulu browser mozilla dr websitenye..
    anyway my email add is kkwj_sri@streamyx.com

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  2. Sujack17 March 2009 at 07:34

    mak aiiiiii sedapnyer......teringat yg sakinah slalu masak for erry...sob..sob..sob..

    ReplyDelete
  3. Skin18 March 2009 at 14:19

    k diny- wah, i admire ur tenacity.. all that plus ur studies lagi.. salmon looks lovely..

    abang - i miss cooking for you too.. so far tak masak grilled salmon fave abg lagi kt sini, itu reserve just for my beloved hubby.. come here soon..

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